Jill Norman

Ice Creams \& Sorbets

Bantam, 1990, ISBN 0-553-07245-3, 41 pages

Summary:

A tiny book broken down into two main sections. The first half has pictures on every page, with general descriptions of varieties of ice cream flavors. The second half is a list of recipes (I counted 27 of them).

Critique:

No comment on the recipes as I haven't tried any of them.