Jill Norman
Ice Creams \& Sorbets
Bantam, 1990, ISBN 0-553-07245-3, 41 pages
Summary:
A tiny book broken down into two main sections. The
first half has pictures on every page, with general descriptions
of varieties of ice cream flavors. The second half is a list of
recipes (I counted 27 of them).
Critique:
No comment on the recipes as I haven't tried any of them.